One Pot Chili Mac!

One Pot Chili Mac

This is similar to something you could maybe make from Hamburger Helper, but its HOMEMADE not processed and SOOOO much tastier! AND its all in one pot, so hardly any dishes to wash!

Ingredients:

-1 tablespoon Olive Oil

-1 lb lean ground beef or turkey

-4 garlic cloves minced

-1 onion, diced

-2 tablespoons flour

-1 tablespoon chili powder

-3 to 4 dashes of cayenne depending on how much 'kick' you want

-1/2 teaspoon paprika 

-sprinkle to taste of Oregano (im not a huge herbs person, so this is totally up to your tastes)

-8oz tomato sauce

-2 cups beef broth

-2 cups dry macaroni (or any of your favorite small pasta)

-1 can corn, drained

-cheddar cheese for topping

Add olive oil to large pot over medium high heat, and add your diced onion and ground beef. Mince garlic while that's cooking. Cook until brown and drain fat. 

Add garlic to beef and onion mixture. Cook for a couple of minutes. Add your flour. Stir constantly and cook for a minute or two. Don't let the flour burn. 

Add your spices, tomato sauce, and broth. Combine.

Add the dry pasta and corn. Bring to a simmer, not quite a boil. Place lid on top and turn down to medium-low. Simmer for around 15 minutes. Stir a few times while its cooking so it doesn't stick to the bottom of the pan.  

Check pasta, once its done, serve with shredded cheddar cheese on top!!

Enjoy!